Description:
Coconut Chicken Soup (Tom kha kai)
Learn how to make Tom kha kai, a creamy soup from central Thailand that gets its amazing taste from the glangal root and lemongrass simmered with coconut milk. This delicious soup, made with chicken, is so flavorful and when served with Jasmine rice makes a full meal. Anyone can learn to make this unique and delicious soup and your family and friends will be amazed. With the addition of a excellent Thai drink, this is another class worth taking.
Date: Saturday, May 4th
Time: 4:30 pm - 6:30 pm
Location: ZMMS/HS FAC Room #169
Cost: $35
Instructors: Aoy Post
Registration Cutoff Date:
4/27/2024
